Boil until the potatoes are for-tender, about 15 minutes. Add comma separated list of ingredients to include in recipe. I changed it a little, but only to make it easier. Help feed our neighbors in need and win a chance to meet Chris Pratt and give a $10,000 donation to your local food bank! What do you do? Return the pot to the heat and add the chicken stock, potatoes, salt and red pepper flakes. Congrats! Learn how to make this classic winter warmer with recipes from around the world. In a separate bowl, mash potatoes then return them to the pot. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I've always loved the zuppa toscana soup at the Olive Garden, this was similar but this was better. Then reduce heat to medium-low, cover, and … Instead of bouillon cube you can substitute I ounce chicken broth. It is nutritious and quick to make, with lots of rustic textures and comforting flavors. We’ve reached that time of year when all I want to do is hunker down inside under layers of sweaters … Bring to a boil and reduce heat to medium. Soup season is our favorite time of year. Simmer for 15 minutes, or until potatoes … Once you finish that up you are looking at about 20 minutes until this soup is ready to serve. Have a family dinner coming up? A tasty treat! Add the stock, potatoes, Italian seasoning, bay leaf, cooked sausage, and stir to combine. Once butter is melted, add … To make the soup a little richer, we’ve added heavy cream and boy does it make all the difference. In a 4 quart saucepan over medium heat, saute the onions and the pancetta for 10 minutes, or until onions are almost clear. We visited the local Italian deli which set us up with some great sausage and pancetta bacon. Second time around was MUCH better but that was because I doubled the quantity of onion and at least tripled the garlic. Soups and stews are meals we love to make, especially now, and we’ve got some great soup plans for the fall and winter. We just love when the air turns crisp, the leaves start to fall, and our recipes reflect this change in the weather. this link is to an external site that may or may not meet accessibility guidelines. I added extra potatoes and then added some basil and black pepper to kick it up but it still needs something more. This step will take a good 15 minutes or so and as you can see in … This is a lot like zuppa tuscana soup but a little more bland. It finishes beautifully and is even better served the next day for lunch or as leftovers for dinner. Place sausage links on a sheet pan and bake for 15 to 20 minutes, or until done. Added lots of salt and pepper some fresh parsley red pepper and basil. This hearty soup … Allrecipes is part of the Meredith Food Group. Add the chicken broth and Italian seasoning, increase heat to high, and bring to a boil. Info. Saute until the sausage is fully cooked and drain if necessary. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. We’ve got mild Italian sausage, which is a great way to bring flavor into a dish without overwhelming kids with too much heat; but if you want heat, add a teaspoon of red pepper flakes. I can't judge how easy or hard the soup was to make but our only regret was that we hadn't made a double batch. Thanks! Continue cooking until the soup reaches a simmer. You’ll enjoy every sip of this delicious sausage potato soup. How To Make Creamy Potato Soup with Italian Sausage Soup: Start by browning the sausage and potatoes with onions and garlic. My 6 kids, ages 7,11,16,18,21, and 23 ALL loved it and my husband told me it was the best soup he's had in his life. I adore potato soups, especially cheesy potato soups, but many of them require baking the potatoes … It takes almost like Olive Garden's zuppa toscana soup. My girlfriend was visiting for the weekend and made this soup for the two of us. We can’t think of a better way to warm up on a brisk autumn day than with a bowl of this soup to warm up our cold hands. Good but I'll stick with the other version. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I didn't change a thing about this recipe! I used regular bacon because thats what I had. Add the onion and garlic to the pot and sauté for 2-3 minutes, then add the chicken stock and water to the pot, followed by the potatoes and Italian seasoning. Information is not currently available for this nutrient. Add diced potatoes, cover, and reduce to a simmer. Try my take on the famous cheeseburger soup! This crock pot sausage and potato soup recipe is perfect for those nights when you need something hearty but don’t have much time. I used ground sausage which made it even easier, and it turned out wonderful. The more you stir, the more the potatoes will tumble and break down to thicken the soup. Add the garlic and saute for one more minute. Add the kale, cream and reserved sausage, simmer for 5 more minutes and serve. In a medium pot. It tasted the same. This yummy Sausage and Sweet Potato Soup is full of rich flavor from fire roasted tomatoes, Italian sausage, thyme, and topped with shredded Parmesan cheese. We get to pull out of our recipe box some of our favorite soups and stews to help ward off the cold and the wetness. It’s a copycat recipe of the famous soup at Olive Garden. To serve, garnish with shredded parmesan cheese, freshly cracked black pepper, and a drizzle of … This warm comforting Potato Spinach Soup with Italian Sausage is perfect for lunch or dinner. I thought the soup had a really good flavor. This is the same husband who loves my corn chowder, my split pea soup with ham, and my ham and cheddar cheese soup. Cook until potatoes are tender, about 10-12 minutes. I think you really have to use Kale because it hold up well in the heat. 348 calories; protein 12.1g; carbohydrates 15.3g; fat 26.6g; cholesterol 67.6mg; sodium 689mg. Nutrient information is not available for all ingredients. Nothing lacking for me!!! I had to try this recipe a 2nd time to see if I could get closer Olive Garden's version. Drain the sausage drippings from the pan. Just throw it all in the slow cooker and come home to dinner waiting. My own soups are all good and usually get me compliments and requests for my recipes, but I must admit this soup is better than any of mine. 1. Add chicken broth, bay leaf, smoked paprika, Italian seasoning, potatoes and greens (the greens will stick up above the broth but will soon reduce down into broth). Return browned sausage to the pot. This is definetly one of my favorites!! Guests coming in for the weekend? The whole family loved it even my 3 yr old. Remove sausage with a slotted spoon and drain excess drippings from pot. With recipes like this creamy Italian sausage and potato soup, we will stay warm and well fed. Zuppa Toscana Copycat (Sausage, Potato, and Kale Soup) Serves 10 Zuppa Toscana is a rich and creamy, soul-satisfying soup made with Italian sausage, potatoes, and hearty kale. I changed it a little, but only to make it easier. Cook until kale is tender, about 2-3 minutes. Used half the sausage (ground) and twice the potatoes as some had suggested! I decided to use 3 cans of chicken broth and used about a cup of heavy cream. Back to Rich Italian Sausage and Potato Soup. To a large stock pot, add butter and olive oil and set over medium heat. No gift befits the food-obsessed people in your life like a cookbook. Your taste buds will be overjoyed. A meal like this is rustic, simply made but dynamic in flavor and oh-so-satisfying. The only thing that really takes up much time when making this sausage and cheesy potato soup is the chopping of the vegetables. The ground sausage really gives the soup a kick and blends perfectly with the potatoes. boil sliced potatoes until tender. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Preheat oven to 300 degrees F (150 degrees C). Add the remaining 2 tablespoons oil, onion, carrot and celery to the pot; cook, stirring occasionally, until softened, about 5 minutes. Bring a medium pot of water to a boil. Italian Potato Sausage Soup A hearty soup loaded with bright red peppers, garlic, potatoes and sausage that is quick and easy to make. Your daily values may be higher or lower depending on your calorie needs. Brown sausage and onion in dutch oven until no longer pink. S ausage Potato Soup with Carrot, Celery, and Mushrooms – Its rich broth, bold Italian sausage taste, and a medley of vegetables make this sausage and potato soup a super hit for dinnertime. … My 6 kids, ages 7,11,16,18,21, and 23 ALL loved it and my husband told me it was the best soup he's had in his life. You saved Rich Italian Sausage and Potato Soup to your. (If using regular sausage, drain and … My husbad and sons loved it so it looks like there will be a next time. Perfect recipe. Cut each link in half lengthwise, and then into 1/2 inch slices. As a reference we added 1 teaspoon to ours. I found the soup a bit bland and not as thick as I would have liked. In a large pot, crumble and brown the Italian sausage. Percent Daily Values are based on a 2,000 calorie diet. Let cook for … Return sausage to pot and add potatoes, chicken stock, ½ teaspoon salt, and ¼ teaspoon black pepper. It's a great recipe to start with though and is very satisfying. Stir in kale or spinach leaves, heavy cream, and more salt and pepper, to taste. Thanks for sharing your version Holly.;). This soup combines unique flavors to form a rich, delicious soup. This is the same husband who loves my corn chowder, my split pea soup with ham, and my ham and cheddar cheese soup. Heat a large pot over medium-high heat and add oil, onion, garlic, and red chili flakes. It’s beyond delicious with all kinds of great ingredients, but mainly meat and potatoes in a rich and creamy broth. And it would also be perfect of serving to guests. My own soups are all good and usually get me compliments and requests for my recipes, but I must admit this soup is better than any of mine. Cheesy, creamy, and comforting Sausage Potato Soup is loaded with Italian sausage, golden baby potatoes, veggies, and a cheesy cream base. This is good - I really loved the kale in it. This was really bland if you follow the recipe exactly. Serve it with a warm fresh crusty Italian bread, or wonderful French baguette, both are guaranteed to be a fantastic addition to your Homemade Potato & Spinach Soup with Italian Sausage. Everyone will love the flavors in this Tuscan Sausage Potato Soup… garlic, russet potatoes, onion, water, italian seasoning, sausage casings and 7 more Potato, Spinach and Sausage Soup and Giveaway Delish Knowledge olive oil, dried basil, sausages, white onion, dried oregano and 6 more Next time I'll try pureeing half of the soup while it's at the potato stage to thicken it. 12 to 16 ounces andouille sausage or another smoked sausage 1/4 cup all-purpose flour 1/2 cup chopped green onions 1 tablespoon chopped fresh parsley or 1 teaspoon dried parsley flakes 1 teaspoon dried leaf basil 1 teaspoon salt, or to taste 1/4 teaspoon ground black pepper 3 cups chicken broth 2 pounds baking potatoes, peeled and diced Brown and crumble Italian sausage in a large stock pot or Dutch oven over medium-high heat. All we need now is a chunk of some warm crusty bread to help us scoop every last bit of this delicious soup from our bowls. I used 1 (32 oz) box of chicken broth, and I used 1 bag of little potatoes cut in half. Serve the potato sausage soup … Bring the soup to a boil and cook until the potatoes … Drain and set aside. It tasted the same. Add comma separated list of ingredients to exclude from recipe. Stir to combine. Use a slotted spoon to remove ½ of potatoes from pot. Add the potatoes and boil until they're just starting to soften, … © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Extremely easy to make and delicious!! To serve, garnish with shredded parmesan cheese, freshly cracked black pepper, and a drizzle of olive oil. Amount is based on available nutrient data. Taste the sausage potato soup and add salt if needed. Sausage Potato Soup Inspired Taste minced garlic, milk, Italian sausage links, thyme I also added more potatoes & it was great. I used 1 (32 oz) box of chicken broth, and I used 1 bag of little potatoes cut in half. Tuscan Sausage Potato Soup is a quick & easy dinner your family will love! Russet potatoes add some density while fresh kale adds a nice pop of color and freshness. I used regular Italian sausage and using hot/spicy sausage might do the trick so I'll try that next time. Set aside for later. It was wonderful. Add the chicken base OR bouillon, water and potatoes and bring to a simmer for 15 minutes. Our hearty and rich Italian sausage and potato soup is a rustic and satisfying meal. In a 4 quart saucepan over medium heat, saute the onions and the pancetta for 10 minutes, or until … 1 lb ground Italian sausage 1 teaspoon crushed red pepper flakes 1 large onion, diced 6 strips bacon, chopped 3 cloves garlic, diced 1 cup plain Greek yogurt 10 cups water 5 chicken bullion cubes 1 cup heavy cream 1 pound potatoes, peeled and cubed ¼ of a bunch of kale. The pancetta had a nice flavor but I like more bacon in the soup. Add garlic and paprika; cook, stirring, for 30 seconds. I added some crushed red pepper and some hot Italian sausage. A little bit of parmesan cheese and some fresh cracked black pepper at the end is all the adornment this soup needs. Drain as much as the fat as you can. Cook potatoes until tender. I really love the Olive Garden version of this soup and I have to agree with the reviewers who said that this version lacks something. I really enjoyed this soup. A perfect weeknight winter soup filled with Italian sausage, leeks, potatoes, and carrots. While the potatoes … One soup we anticipate making rather often is our creamy Italian sausage and potato soup. Zuppa Toscana {Creamy Potato & Kale Soup with Italian Sausage} Most folks will call this season fall, but we call it Soup Season! 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Air turns crisp, the leaves start to fall, and elegant dinners alike of! 67.6Mg ; sodium 689mg potatoes, cover, and … bring a medium pot of water a! Sheet pan and bake for 15 to 20 minutes until this soup for the and!

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